Bioactive organosulfur phytochemicals in Brassica oleracea vegetables—a review

GS Stoewsand - Food and chemical toxicology, 1995 - Elsevier
… different GS have been identified throughout the plant kingdom there are about 10-12
distinct GS … affected by rapeseed flour diets containing GS levels of only 0.5 mg/g of diet (Belzile …

Mammary cancer prevention by regular garlic and selenium‐enriched garlic

C Ip, DJ Lisk, GS Stoewsand - 1992 - Taylor & Francis
The anticarcinogenic activities of regular (soil‐grown) garlic and selenium‐enriched garlic (cultivated
in the greenhouse) were evaluated using the 7,12‐dimethylbenz[&]anthracene‐(…

S-Methylcysteine sulfoxide in Brassica vegetables and formation of methyl methanethiosulfinate from Brussels sprouts

…, HC Leichtweis, GS Stoewsand - Journal of agricultural …, 1992 - ACS Publications
… in a Brussels sprouts water extract; 25 g of Brussels sprouts was macerated with 100 mL water
… W.; Stoewsand, G. S. Dietary brussels sprouts and glucosinolate influence on rat hepatic …

Dietary selenium protection of methylmercury intoxication of Japanese quail

GS Stoewsand, CA Bache, DJ Lisk - Bulletin of Environmental …, 1974 - Springer
Selenium, as sodium selenite, added at 5 ppm to purified diets of Japanese quail protected
against methylmercury intoxication. Selenium fed simultaneously with methylmercury to quail …

Modification by beet and cabbage diets of aflatoxin B1-induced rat plasma α-foetoprotein elevation, hepatic tumorigenesis, and mutagenicity of urine

JN Boyd, JG Babish, GS Stoewsand - Food and Chemical Toxicology, 1982 - Elsevier
Weanling male Fischer rats were fed a purified diet or diets containing 25% (w/w) freeze-dried
ground beets or cabbage with or without 1 ppm aflatoxin B 1 (AFB 1 ) for 26 wk. In 3–7 wk …

Protective effect of dietary brussels sprouts against mammary carcinogenesis in Sprague-Dawley rats

GS Stoewsand, JL Anderson, L Munson - Cancer Letters, 1988 - Elsevier
… Babish, JG and Stoewsand, GS (19781 Effect of dietary indoled-carbinol on the induction
of the mixed-function oxidases of rat tissue. Food Cosmet. Toxicol., 16,151- 155. …

Quercetin: a mutagen, not a carcinogen, in Fischer rats

GS Stoewsand, JL Anderson, JN Boyd… - Journal of Toxicology …, 1984 - Taylor & Francis
Purified quercetin, as well as diets containing quercetin at 0.1% and 0.2%, are mutagens to
Salmonella typhimurium TA100. This mutagenicity is enhanced with the S9 metabolic …

Glucosinolate changes in blanched broccoli and Brussels sprouts

…, JL ANDERSON, GS STOEWSAND - Journal of Food …, 1989 - Wiley Online Library
… The vegetables were harvested and replicate 500 g samples of broccoli or brussels
sprouts were bagged in cheesecloth prior to processing. An open steam kettle with water …

Influence of pelleting on the utilization of alfalfa

JH Meyer, RL Gaskill, GS Stoewsand… - Journal of Animal …, 1959 - academic.oup.com
Sheep were pair-fed chopped and finely ground pelleted alfalfa hay. Two feeding levels
were used. Studies were made on growth, feed intake, digestibility, energy utilization and …

Effect of S-methyl cysteine sulphoxide and its metabolite methyl methane thiosulphinate, both occurring naturally in Brassica vegetables, on mouse genotoxicity

HS Marks, JA Anderson, GS Stoewsand - Food and chemical toxicology, 1993 - Elsevier
S-methyl cysteine sulphoxide (SMCSO) and its metabolite methyl methane thiosulphinate (MMTSO),
both naturally occurring compounds present in Brassica vegetables, were …